Side Dishes

French Fries Golden and crispy on the outside, soft and fluffy on the inside. Served hot and fresh, the perfect side dish to complement any meal.

Mashed Potatoes Smooth and creamy mashed potatoes prepared with butter and milk. Rich, comforting, and the perfect accompaniment to any main course.

Onion Rings Golden-fried onion rings with a crispy coating and a soft, tender centre. Served hot, they are a delicious snack or the perfect side to any main course.

Sautéed Mushrooms Fresh mushrooms sautéed over high heat with butter, garlic, and aromatic herbs. Juicy, lightly caramelised, and full of flavour, they make a delicious accompaniment to any main course.

Steamed Vegetables A colourful selection of broccoli, cauliflower, carrots, and seasonal vegetables gently steamed to preserve their natural flavour and freshness. A light and balanced side dish for any main course.

White Rice Perfectly cooked, fluffy white rice with a light buttery aroma. A simple and delicious accompaniment to any main course.